STAUFFERS RECIPES - SEAFOOD

Meals in 30 Minutes or Less!
Spend less time preparing, and more time enjoying a delicious meal with your family.

TILAPIA IN CHEESY SALSA SAUCE
An easy, no fuss, no clean-up meal that tastes delicious!

Ingredients:
•4 (6 to 8 oz.) Tilapia fillets, Stauffers Seafood Dept.
•1 cup Chi Chi's Salsa, Mild
•1/2 cup Ricotta Cheese
•1/4 cup Heluva Good Sour Cream
•1/4 cup Grated Cheese Topping, Parmesan
•1/2 cup Colby Cheese, Yellow
•1 egg
•1 tsp. basil
•salt and pepper to taste
•Aluminum Foil
•1 tomato
•1 pepper

Preheat oven to 375 degrees. Rinse the fish, and pat dry. Cut 4 sheets aluminun foil, placing 1 piece of fish on each one, set aside. In a bowl, place salsa, ricotta, sour cream, parmesan, egg, basil and salt and pepper - blend with fork. Place the foil with fish on a baking sheet, rolling up the sides and leaving the top open. Place 3 to 4 Tablespoons of cheese salsa on the fish. Add cut pepper and a slice of tomato, grate Colby cheese and sprinkle over tomato and pepper. Place in hot oven for 20 minutes, and serve with a salad. Enjoy a meal in 30 minutes or less with no messy clean up! Serve directly in foil, a great dish for last minute company.