STAUFFERS RECIPES - POULTRY

Meals in 30 Minutes or Less!
Spend less time preparing, and more time enjoying a delicious meal with your family.

CHICKEN WITH SASAME VINAIGRETTE
This easy and delicious dish is just as tasty cold as it is when its hot - the sesame vinaigrette is wonderful as a dressing, or as a marinade.

Ingredients:
•4 Boneless Chicken Breasts
•1 bag of Cheese Seviroli Tortellini
•4 Tbsp olive oil, divided
•1 cup sugar peas, stemmed
•2 yellow squash, ends removed & sliced
•1 medium pepper, cut in strips
•1 small red onion, chopped

Sesame vinaigrette:
•1/4 cup soy sauce
•1/4 cup red wine vinegar
•1 tbsp. sesame seeds
•3 tbsp. olive oil
•2 tbsp. vegetable oil
•1 tbsp. minced garlic

Cut chicken breasts into strips and place in hot skillet with 3 Tbsp olive oil. Cook until no longer pink, approximately 7 to 8 minutes. While waiting for chicken to finish, cook tortellini according to package directions and drain. When chicken is done, remove to a bowl. In skillet, add a tablespoon of olive oil, peas, squash, peppers, and onions. Saute vegetables for 3 to 7 minutes until tender crisp. Add sauteed vegetables and tortellini to chicken in bowl. In smaller bowl, combine ingredients for sesame vinaigrette and whisk together. Pour over chicken, tortellini and vegetables in bowl. Gently toss and serve. Enjoy!