Our Own Made
Main Course
Gourmet Lump Crab Cakes $5.99 ea.
Our Best!
Gourmet Lobster & Jumbo Crab Cakes – $6.99 ea.
North Atlantic lobster blended with our lump crab.
Gourmet Stuffed Flounder with Crabmeat – $12.99 lb.
Topped with a ribbon of imported fresh salmon.
Orange Roughy Stuffed with Lobster & Crab – $12.99 lb.
Finished with a drizzle of raspberry sauce.
Salmon Sante Fe – $11.99 lb.
Fresh salmon with Southwestern flair.
Lasagna – $5.99-12.99 ea.
Tasty layers of pasta with a blend of sauce & cheese.
Select from: meat, cheese, veggie and seafood.
Breaded Veal Parmesan – $7.99 lb.
Succulent veal with marinara sauce topped with Italian cheese.
Italian Style Baked Ziti – $5.99 lb.
Baked with our red sauce & seasoning.
Cheese Filled Stuffed Shells – $4.99 lb.
Filled with a soft creamy cheese and baked in marinara sauce.
Osso Bucco – Market
Slow roasted veal shank in brown sauce.
Chicken Marsala – 7.99 lb.
Tender boneless chicken breast blended with sweet marsala mushroom sauce.
Chicken Parmesan – $6.99 lb.
Tender boneless chicken breast with marinara sauce topped with Italian cheese.
Seasoned Grilled Chicken Breast – 6.99 lb.
6 varieites. Pan seared or grilled with your choice of sauce.
Stuffed Chicken Breast – $6.99 lb.
Made with our own seasoned stuffing.
Goulash – $4.69 lb.
Beef & macaroni blended with tomatoes and seasoning.
Baked Meatloaf – $5.99
An old fashioned favorite!
Honey Glazed Ham Loaf – $5.99
Pennsylvania Dutch favorite.
Slow Roast Baby Back Ribs – $6.99 lb.
Fall off the bone tender.
Our Own Made
Fresh Poultry Main Course
Stauffers Fresh All Natural Turkey – $3.19 lb.
Offering 12 – 30 lb. turkeys.
Stauffers Fresh Turkey Breast - $3.99 lb.
Offering 5 – 14 lb. turkeys.
Stauffers Fresh All Natural Capons – $4.29 lb.
Offering 8 – 12 lb. capons.
Stauffers Fresh all Natural Geese - $4.99 lb.
Offering 8 – 12 lb. geese.
Stauffers Fresh All Natural Muscovi Duck – $4.99 lb.
3 – 8 lb.
Main Course
Premium Trim Beef Roast – $10 lb.
Traditional Beef Rib Roast – $9 lb.
Boneless Rib Eye Roast – $11 lb.
Beef Tenderloin – Market price
Fillet Mignon – Market price
We offer both regular and center cut.
Rib Eye Fillet – Market price
New York Strip Steak – $10 lb.
Delmonico Steak – $11 lb.
Flat Iron Steak – $7 lb.
Beef shoulder Tenders – $7 lb.
Main course
Whole Beef Rib – Market price
Premium Trim beef Rib Roast - – Market price
Delmonico Steak - – Market price
New York Strip Steak – Market price
Ka-bobs – $6 – 9.50 ea.
Available in Sirlion Steak, Sirloin Steak Marinated, Chicken Breast and Chicken Breast Marinated.
Boneless Hams – Market price
Old Fashioned Double Hardwood Smoked Ham – $4 lb.
Lamb – Market price
Rock of Lamb, Leg of Lamb, French Trimmed Lamb Rib Chop are all available.
