Produced Local: Spring Glen
Located in Ephrata, Spring Glen has grown from a small family-owned business to a manufacturing facility of over 100,000 square feet. Spring Glen was started in 1942 by the Sensenig family. The original intent of the company was to sell the family’s overabundance of baked goods to neighbors. The name Spring Glen was derived from cold springs that ran under the facility and were channeled through the plant to cool baked goods. The business soon grew to include local farmer’s market stands where they quickly established a reputation for selling only the freshest hand-prepared foods.
Today, the original family recipes are still used to create the absolute finest in fresh refrigerated foods and you can find their salads in the deli department case at Stauffers Supermarkets.